Who can register?
This course is open to Registered Dietitians and Nutritionists with a nutrition degree, or any other healthcare clinicians with nutrition in their scope of practice (MD, DO, DC, NPs, NDs, etc)
Who can register?
This course is open to Registered Dietitians and Nutritionists with a nutrition degree, or any other healthcare clinicians with nutrition in their scope of practice (MD, DO, DC, NPs, NDs, etc)
Functional Nutrition Grand Rounds – Pay in Full Options
Functional Nutrition Grand Rounds: This is an on-line, small group. interactive “think-tank” series for clinicians wanting to integrate their evidenced-based learning into practice. A different real case work-up using Integrative and Functional Medical Nutrition Therapy (IFMNT) assessment and intervention will be detailed in each 2 hr session. Bi-monthly or monthly options facilitated by accomplished IFMNT pioneer, practitioner and trainer, Susan Allen-Evenson RDN, CCN, FMNS, with occasional inclusion of culinary genomic innovator and authority on genomic biochemistry application, Amanda Archibald RDN.
Case information will be distributed ahead of each class date to allow for participants to review and have input to contribute to discussion of each case. Input is optional – we realize some will attend only in an observational role, at least at first. Cases offered will vary in complexity and subject content to provide a range of experience suitable to all participants.
For each case, we will review/discuss:
Payment Plan Option:
6 Month and 12 Month Series – Starting at Regular Price: $387
(Gold and Platinum members get a 10% discount!)